This French Almond Cake is incredibly delicious and incredibly easy. One-bowl, no-mixer and just a few minutes to throw together!
A cake that’s moist, tender and incredibly delicious, while at the same time being one-bowl, no-mixer and just-a-few-minutes-to-throw-together is exactly what I need at this time of the year.
This cake is more like a cookie-cake- dense, but soft and very flavorful. If you like almond-flavor, this is for you.
This is the perfect elegant dessert for a special occasion. It’s a little bit fancy, and it’s so beautiful to serve to guests.
Let's check out the ingredients
1 cups curd
2 cups maida/flour
1/2 cup melted butter
3/4 cup almond powder
1/2 cup milk powder
1 cup milk
3/4 tsp baking soda
2 tsp of baking powder
Pinch of salt
1 tsp almond essence
For step by step instructions do check out the video
1/2 cup milk powder
1 cup milk
3/4 tsp baking soda
2 tsp of baking powder
Pinch of salt
1 tsp almond essence
For step by step instructions do check out the video
Comments
Post a Comment