This baklava is flaky, crisp and tender and I love that it isn’t overly sweet. It’s basically a party in your mouth and I bet you can't resist yourself. I am a huge fan of baklava and this is the BEST baklava recipe I have ever tried. Hands down.
You will love the hint of lemony flavor which offsets the sweetness and compliments the cinnamon. It’s heavenly delicious.
Believe it or not this the first time I was having the baklava in my life. And I can guarantee you this is the best baklava recipe.
You can use store bought filo sheet or put some extra effort to make the sheets at home. And since I was making it for the first time in my life I thought of using the store bought but I will definitely try making the phylo sheets at home.
You will love the hint of lemony flavor which offsets the sweetness and compliments the cinnamon. It’s heavenly delicious.
Believe it or not this the first time I was having the baklava in my life. And I can guarantee you this is the best baklava recipe.
You can use store bought filo sheet or put some extra effort to make the sheets at home. And since I was making it for the first time in my life I thought of using the store bought but I will definitely try making the phylo sheets at home.
Let's quickly check out the ingredients for the Baklava.
1 cup unsalted butter
1 pack of filo sheets
200 grams of Mawa or khoya
200 grams of crushed pistachios
For step by step instructions do check out the video
This looks yummy! I can't wait to try it. Thanks for sharing ♥️ ♥️ By any chance you are interested on doing collaborations, you can check out the collaborations portal of Phlanx.com and connect with amazing brands!
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Tiffany
Hi Tiffany, thank you. Please do try and post the picture if possible. I have checked the site but could not understand much. You can email me on wannabeachefwithneetu1@gmail.com
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