Homemade Bakery Cake Premix with Egg - Cake Premix - Bakery Style Cake

Do you love the taste homemade cake but crave the convenience of a cake mix? The solution is simple: Learn how to make homemade cake mix!

By pre-mixing key ingredients in present in batter, you'll speed up the baking process when you're ready to make a cake. Your cake will come together as quickly as a commercial boxed mix but with all of the flavor of a homemade creation.


The recipe is written to be stored. You prepare the dry ingredients, label, and store it in your pantry. When you are ready to bake the yellow cake, you remove from your pantry and add the wet ingredients. It is a great option if you have a few extra minutes the week before a birthday or special occasion! Not only can making your own cake mixes save you time, but they taste amazing and are real, natural
ingredients!

Let's quickly check out the ingredients


  • 2+1/2 cups flour or maida
  • 1+1/2 cups sugar
  • 1+1/4 tbsp Baking powder
  • 2 tsp vanilla powder
  • 1/2 tsp salt
For step by step instructions on how to make premix and cake using this premix do check out the video




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